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Zaatar is an aromatic herb of the thyme and oregano family, emblematic of North African and Middle Eastern cooking. Its strong aroma lifts grilled meats, breads, eggs and teas.
Key features
- Dried zaatar
- 40 g sachet
- Origin: Morocco
How to use
In cooking, sprinkle on meats, vegetables or bread with olive oil. As an infusion, a pinch in a cup of hot water or in tea. Prolonged infusion not recommended for pregnant women.
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We deliver worldwide. Our shipping fees start from €13 for France, and €20 for the rest of the world. Our deliveries are always express.
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Order processing time is usually 2 to 3 business days. Delivery takes on average 4 to 5 business days.
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