Mahlab (mehleb) – St Lucie cherry kernels – 30 g – محلب
Mahlab (mehleb) – St Lucie cherry kernels – 30 g – محلب
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Mahlab is the kernel found inside the stone of the St Lucie cherry. An emblematic spice of Middle Eastern, North African and Greek baking, it gives brioches, ma’amoul and festive biscuits a soft flavour of bitter almond and cherry.
Key features
- Whole mahlab kernels
- 30 g sachet
- Almond and cherry flavour
How to use
Grind the kernels just before use and add half to one teaspoon per 500 g of flour. Store in a cool, dry place.
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